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The primary interest of the Finnish Coeliac Society is to improve the well-being of Finnish coeliac patients and others who follow gluten-free diet for their health in their daily life. Finnish Coeliac Society has over 20 000 members.
Finnish Coeliac Society publishes cook books for gluten-free baking and cooking and Gluten-free Life magazine (in Finnish), which informs the membership and others interested in current themes in the gluten-free life. The society also gives nutritional advising in gluten-free diet and collaborates with researchers interested in coeliac disease.
Finnish Coeliac Society/ Keliakialiitto ry
Phone: +358 3 2541 300